1 Deck 2 Tray Electric Oven

1 Deck 2 Tray Electric Oven Specification

Product Type
Commercial Deck Oven

Material
Stainless Steel

Power Source
Electric

Flour Capacity
Approx. 8-12 kg (per batch)

Bowl/Pan Size
2 Tray

Automatic Grade
Semi-Automatic

Voltage
220-240V / 50Hz

Temperature Range
50C - 300C

Speed
Varies by load and recipe (typical baking cycle: 15-25 min)

Equipment Size
1 Deck

Dimension (L*W*H)
1250 mm x 800 mm x 540 mm

Weight
Approx. 90 kg

Color
Silver

Timer
Mechanical (0-60 minutes)

Energy Consumption
Approx. 6 kW per hour

Insulation
High-Density Fiberglass

Door Type
Tempered Glass with Stainless Steel Frame

Display
Analog Temperature Indicator

Number of Trays
2

Installation Type
Counter Top/Floor Model

Usage/Application
Bakery, Commercial Kitchen, Restaurant, Hotel

Number of Decks
1

Control Type
Mechanical Temperature Controller

Heating Element
Top and Bottom Heating Elements

1 Deck 2 Tray Electric Oven Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
10 Pieces Per Month

Delivery Time
7 Days

About 1 Deck 2 Tray Electric Oven

Unlock a world of sublime baking with the 1 Deck 2 Tray Electric Oven-now available with an irresistible discount! This sterling oven is designed for crowning results in commercial kitchens, bakeries, restaurants, and hotels. Enjoy even heat distribution thanks to top and bottom heating elements and high-density fiberglass insulation. Its tempered glass door with stainless steel frame ensures durability and style. Benefit from precise control using the mechanical temperature controller and analog display. Access easy promotions for this semi-automatic, energy-efficient masterpiece-perfect for high-volume, professional baking.

Versatile Usage and Advanced Features

The 1 Deck 2 Tray Electric Oven is crafted for diverse applications, ideal for countertops or as a floor model. It operates in bakeries, restaurants, hotels, and other commercial kitchens. Users simply set the temperature and timer via the mechanical controller-easy for both novice and expert bakers. Key features include premium stainless steel construction, a tempered glass door for visibility, and reliable insulation. Its large 8-12 kg flour capacity per batch ensures swift, efficient baking every time.

Certifications, Market Access, and Transport Offerings

Enjoy peace of mind knowing this electric oven meets high-grade certifications, tailored for the Indian main domestic market. We offer flexible shipment through trusted FOB ports, ensuring efficient logistics and goods transport nationwide. Whether you are establishing a new bakery or upgrading restaurant equipment, our team supports seamless delivery, emphasizing speed and reliability. Take advantage of our current promotions and guarantees on logistical support to access this premium baking solution without hassle.

FAQ's of 1 Deck 2 Tray Electric Oven:

Q: How does the 1 Deck 2 Tray Electric Oven benefit commercial kitchens?

A: This electric oven streamlines baking operations with high capacity, efficient heating elements, and robust insulation, making it ideal for bakeries, hotels, and restaurants seeking consistent, high-quality results.

Q: What is the process for installing the oven in my bakery?

A: You may install the oven as a countertop or floor model. Simply connect it to a 220-240V power source and use the mechanical controller to set your preferred temperature and time. Consult the manufacturer or supplier for professional setup assistance if needed.

Q: When is the best time to use both trays for baking?

A: Utilize both trays during peak hours or for large batches to maximize oven capacity and efficiency, ensuring uniform results across all baked goods.

Q: Where can I access after-sales support or service?

A: After-sales service and support are available through authorized suppliers and manufacturers across India. Contact the provider listed on your purchase documents for technical assistance or maintenance.

Q: What are the main features ensuring energy efficiency in this oven?

A: The oven includes high-density fiberglass insulation and energy-efficient heating elements, maintaining optimal temperature while reducing power consumption, which helps lower operating costs in busy kitchen environments.

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